Kāpiti Peach & Melon Sorbet Bellini

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A Kāpiti twist on the classic Bellini. Fruity and flirty.

Prep Time

5 mins

Cook Time

Serves

1

Ingredients

1 glass Prosseco

1 Kāpiti Peach & Melon Sorbet

Method

Crush the Kāpiti Peach and Melon Sorbet until slightly blended, drop into a champagne glass, top with Prosseco and serve immediately.

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AT KĀPITI WE ARE RELENTLESS IN OUR PURSUIT OF TASTE.

We embrace exploration far removed from the ordinary.